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Bread and Focaccia Brianna Uricchio 3/8/20 Bread and Focaccia Brianna Uricchio 3/8/20

Fig and Thyme Focaccia

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Breakfast Brianna Uricchio 2/29/20 Breakfast Brianna Uricchio 2/29/20

Lemon Ricotta Pancakes

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Pasta Brianna Uricchio 2/22/20 Pasta Brianna Uricchio 2/22/20

Orecchiette with Broccoli Rabe and Sausage

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Main Course Brianna Uricchio 2/17/20 Main Course Brianna Uricchio 2/17/20

One-Pot White Wine Shrimp

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Pasta Brianna Uricchio 2/9/20 Pasta Brianna Uricchio 2/9/20

Spicy Lobster Sauce

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Pasta Brianna Uricchio 2/1/20 Pasta Brianna Uricchio 2/1/20

Kalamata Olive and Tomato Pasta Salad

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Main Course Brianna Uricchio 1/28/20 Main Course Brianna Uricchio 1/28/20

Stuffed Peppers

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Dessert Brianna Uricchio 1/18/20 Dessert Brianna Uricchio 1/18/20

3 Ingredient Nutella Cookies

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Appetizer Brianna Uricchio 1/18/20 Appetizer Brianna Uricchio 1/18/20

Mini Eggplant Pizzas

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Pasta Brianna Uricchio 1/18/20 Pasta Brianna Uricchio 1/18/20

Lemon Garlic Shrimp Linguini

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Soups and Salads Brianna Uricchio 1/18/20 Soups and Salads Brianna Uricchio 1/18/20

Tuscan White Bean Soup

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Main Course Brianna Uricchio 1/18/20 Main Course Brianna Uricchio 1/18/20

Crab Cakes

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Newer Posts
Stuffed Artichokes 😍

I love forward to these every spring and they are a must for your Easter table! 

They require a bit of work to make but boooooy are they worth it! 🤤

You can find the recipe on my website under “Side Dishes” 🇮🇹
Pane di Pasqua 🥖🥚

Pane di Pasqua is sweet brioche bread, usually in the shape of a braided wreath, with sprinkles and colored eggs baked on top. 

Although this bread is delicious, it also holds significant meaning behind it. The bread is meant to
Baby’s first sourdough 🥺

Definitely needs some work but proud of how it turned out and the taste was 10/10 😍

We made our own starter from scratch that my husband kept alive so this baby is thanks to him ❤️

It been a process and we’ve
Buona Festa delle Donne! 💛

Happy Women’s Day! 💛

Did you know the mimosa flower is the traditional flower to gift on women’s day? I love the bright yellow color and it smells incredible 😍
Spring was in the air today so it was only right to make pasta with broccoli rabe for Sunday dinner 🇮🇹

You can find the recipe on my website under pasta 🙌🏻
Had the absolute pleasure of meeting @mrsvitale today at her booking signing for her gorgeous new cookbook and bonding over our shared love and nostalgia for zuppa di latte ❤️